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| Right
to Information Act, 2005 |
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Institute
of Hotel Management, Catering & Nutrition, Pusa, New Delhi
is an autonomous registered society which was set up in 1962.
The Institute is registered under the society Registration Act,
1860. The Institute is under the control of Ministry of Tourism,
Government of India. The academic affairs are controlled by
the National Council for Hotel Management & Catering Technology,
Government of India. The academic affairs are controlled by
the National Council for Hotel Management & Catering Technology,
A-34, Sector-62, Institutional Area, Noida.
Details regarding Right to Information Act 2005, During 2010-11
| 1.
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Number
of request received by the Authority/ Public |
13 |
| 2.
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Amount
of charges collected by the public authority under the
ACT |
Rs.70/- |
| 3. |
Additional
fee and other charges collected |
NIL |
Functions & Duties
Institute of Hotel Management, Catering & Nutrition, Pusa,
New Delhi is an education Institute and its main functions
and duties are: -
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To
impart theoretical and practical input to the students in
the field of Hospitality Education.
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To provide trained manpower to the Hotel & Restaurant and
allied Industry.
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To
organize training programmes for the staff/ workforce engaged
in the organized and un-organized sectors of Tourism & Hospital
Industry.
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To
provide technical support to the new and existing hotel &
Restaurant.
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To
support central and state government to accomplish there missions
pertaining to Hospitality Industry from time to time.
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Power
& Duties
The
Organization Chart of the Institute is placed at Annexure-1
indicates the hierarchy of various officers in the Institute.
It also indicates the power and duties.
Procedure followed in the decision making process, including
channels of supervision and accountability
The routine academic and administrative decisions are
taken by the Principal in consultation with the Head of Department
& Administrative Officer of the Institute. The power of
the decision may be delegated to the Head of Department and
Administrative Officer from time to time. The routine Academic
and Administrative decisions are taken by the Principal as per
the Rules in consultation with the Head of Department and Administrative
Officer. The matter apart from day to day affairs are presented
to the Chairman, B.O.Gs. and Ministry of Tourism, for decision/
approval and guidance.
The norms set for the discharge of functions of the
Ministry
A. Academic Functions
The main function of the Institute is to facilitate the academic
activity and administration. The subjects, syllabus, teaching
load and academic calendar is formulated by the National Council
for Hotel Management & Catering Technology, A-34, Sector-62,
Institutional Area, Noida. The Principal in consultation with
the Head of Department takes all other academic decisions except
above. Different committee is formed for purchases and another
precedent of material for the Institute.
B. Administrative Functions
The administrative functions are discharged by the Principal
in consultation with the Administrative Officer as per the Rules
of Government of India adopted by the Institute. The
Rule, Regulations, Instructions, Manuals and Records held
by it are under its control or used by its employees for discharging
its functions
The Institute follows recruitment and promotion rules designed
specifically for the Institutes of Hotel Management under
Department of Tourism, Government of India. In all other matters
Institute follows the same rules, regulations and Manuals
etc. as prescribed by the Central Government for the Central
Civil Services Organisations. Other Rules and Regulations
of the society are as contained in the rules and regulation
of the society available in the office.
Statement of Categories of documents that are held by it under
its control
Same as in item no. 5.
The particulars of any arrangement that exists for
consultation with or representation by the Members of the
Public in relation to the formulation of its policy or implementation
thereof
The society has on its Board three representatives
from hotels and restaurants association, as experts who contribute
their inputs in the policy and guidance to the Board of Governors
of the Institute of Hotel Management, Catering & Nutrition,
Pusa, New Delhi.
A
statement of the boards, councils, committee and other bodies
consisting of two or more persons constituted as its parts
or for the purpose of its advise and as to whether meetings
of those boards, councils, committee and other bodies are
open to the public, or the minutes of such meetings are accessible
for public
The Board of Governor of Institute of Hotel Management, Catering
& Nutrition, Pusa, New Delhi is comprised of the Members
from the Government of India, State Government and Eminent
personalities of the Hotels and Restaurants Industry. The
Board of Governors of Institute of Hotel Management, Catering
& Nutrition, Pusa, New Delhi is headed by A.S., Ministry
of Tourism, Government of India. The list of present Board
of Governors is placed at Annexure-2. The BOG meets once in
6-months. The proceedings are recorded and circulated to the
members. These minutes can be made available upon receipt
of request.
A directory of officers and employees
The information is placed at Annexure-3
The Budget allocated to each of its agency, indicating the
particulars of all plans, proposed expenditure and reports
on disbursements made
The Institute of Hotel Management, Catering & Nutrition,
Pusa, New Delhi is at present self-supported in terms of Revenue
expenditure and receives Capital Grant-in-Aid from Department
of Tourism, Government of India.
The manner of execution of subsidy programme, including the
amounts of allocated and details of beneficiaries of such
programme
The Institute of Hotel Management, Catering &
Nutrition, Pusa, New Delhi conduct Capacity Building Service
Providers Programme under Ministry of Tourism, Government
of India. Under this programme the Institute has trained 1200
students approx.
Particulars of concessions, permits or authorization granted
by the Department of Tourism, Government of India
No concessions, permits or authorization is granted by the
Department of Tourism, Government of India
Details in respect of the Information, available to or held
by it, reduced in an electronic form
The information about the Institute is available on its website
www.ihmpusa.net
The particulars of facilities available to citizens for obtaining
information including the working hours of a library or reading
room, if maintained for public use
Information relating to the Institute is available
on its website www.ihmpusa.net or can be obtained from the
designated Public Information Officer/ Assistant Public Information
Officer. No library or reading room for the public is maintained
by the Institute.
The names, designations and other particulars of the Public
Information Officer/ Assistant Public Information Officer
The information regarding the appellant authority Public Information
Officer/ Assistant Public Information Officer in the Institute
is placed at Annexure-4
Such other information as may be prescribed
NIL
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ANNEXURE
1
POSTS, HIRERCHY & DUTIES OF THE OFFICER/ STAFF
A ACADEMIC
|
| S.No |
DESIGNATION |
REPORTING
TO |
DUTIES |
| 1 |
Principal |
Chairman/B.O.G. |
Academic & Administrative Control & Development |
| 2 |
Head
of Department |
Principal |
Academic
Administration, Training & Development of Academic
Staff Teaching, Research & other Academic / Extra
Curricular Activities |
| 3 |
Senior
Lecturer |
Principal
/ Head of Department |
Teaching,
Research & other Academic / Extra Curricular Activities |
| 4 |
Lecturer |
Principal
/ Head of Department |
Teaching,
Research & other Academic / Extra Curricular Activities |
| 5 |
Assistant
Lecturer |
Principal
/ Head of Department |
Teaching,
Research & other Academic / Extra Curricular Activities |
B
ADMINISTRATIVE |
| S.No |
DESIGNATION |
REPORTING
TO |
DUTIES |
| 1. |
Principal |
Chairman/B.O.G. |
Executive,
Administrative & Financial Control |
| 2. |
Administrative
Officer |
Principal |
Dealing
with Establishment & Administrative matters dealing
with Finance, Accounts & Academic matters |
| 3. |
Accountant
cum Office Superintendent |
Principal
/Administrative Officer |
Dealing
with Establishment, Finance & Accounts matters |
| 4. |
Office
Superintendent (Oftg.) |
Principal
/Administrative Officer |
Dealing
with Establishment |
| 5. |
U.
D. C. |
Principal
/ Administrative Officer/ Accountant |
Dealing
with Accounts matters & specific work allotted |
| 6. |
Cashier |
Principal
/ Administrative Officer/ Accountant |
Dealing
with Cash |
| 7. |
Librarian |
Administrative
Officer/ Accountant Development & |
Dealing
with Library |
| 8. |
L.D.C. |
Administrative
Officer/ Accountant |
Dealing
with Accounts matters & specific work allotted |
| 9. |
Store
Keeper |
Administrative
Officer/ Accountant |
Maintenance
of store perishable & non-perishable items |
| 10. |
Telephone
Operator |
Administrative
Officer/ Accountant |
Incoming
and outgoing calls & Reception |
| 11. |
Maintenance
Foreman |
Administrative
Officer/ Accountant |
Maintenance
of Building & Equipments |
| 12. |
Driver |
Administrative
Officer/ Accountant |
Maintain & Operate of Institute Vehicle |
| 13. |
Lab
. |
Attendant
H. O. D |
Maintaining Laboratory |
| 14. |
Class
- IV |
H.
O. D. |
Cleaning,
upkeep & maintenance of institute area |
ANNEXURE
2
DESIGNATION
OF THE MEMBERS OF THE PRESENT BOARD OF GOVERNORS
|
S. No |
NAME |
DESIGNATION |
PHONE No. |
1. |
Additional Secretary(T), Ministry of Tourism, Government of India , New Delhi |
Chairman |
011 23715717 |
2. |
Financial Advisor & Addl. Secretary, Ministry of Tourism, Transport Bhawan, Government of India , New Delhi
|
Member |
011 -23718549 |
3. |
Joint Secretary, Ministry of Tourism, Government of India , New Delhi
|
Member |
011 23715084 |
4. |
Regional Director, Tourist Office, Government of India , New Delhi
|
Member |
011 23320008
011 23320005 |
5. |
Deputy Education Advisor (T)Ministry of HRD, Government of India , New Delhi |
Member |
011 - 23384276 |
6. |
Director (Studies)National Council of Hotel Management & Catering Technology, Noida
|
Member |
0120 - 2402818 |
7. |
Secretary (T)
Delhi Administration, 18-A, DDA, SCO Complex, Defence Colony, Post Box No.-3613, New Delhi |
Member |
011 23392131
011 23392061 |
8. |
Director Technical Education, Government of NCT, Delhi
|
Member |
011 27322573 |
9. |
Labour Commissioner,
Government of NCT, Delhi |
Member |
011 23962823 |
10. |
Registrar, Board of Technical Education,
Government of NCT, Delhi |
Member |
011 27323161
011 - 27322460 |
11. |
Mr. LALIT NIRULA A-13 Anand Nikentan, New Delhi |
Member |
|
12. |
Mr. D. K. BERI
Vice President (Business & Corporate Affairs), Indian Hotel Co. Limited,Taj Group of Hotels, Sardar Patel Marg, New Delhi |
Member |
011 26110202 |
13. |
Mr. VIRENDER S. DATTA
Consultant
A 23/15, DLF Colony, Gurgaon |
Member |
98119 - 99618 |
14. |
Mr. ALOK SHIVAPURI
Principal/ Secretary
Institute of Hotel Management, Catering & Nutrition, Pusa, New Delhi |
Principal/ Secretary |
011 25842429
011 25841411 |
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ANNEXURE 3
ACADEMIC & ADMINISTRATIVE OFFICER
OFFICE TELEPHONE No. 011 - 25841411, 25842429, 25840147 Fax No. - 25843177 |
Extn. |
AREA |
NAME |
DESIGNATION |
201 |
Principal |
Mr. Alok Shivapuri |
Principal |
202 |
PA to Principal |
Mr. Manoj kumar |
PA to Principal |
203 |
A.O. Office |
Mr. Narender Kumar |
Administrative Officer |
205 |
Administration Office |
Mr. Harish Raheja |
Office Superintendent (Oftg) |
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Mr. Suresh Chauhan |
UDC |
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Mr. Vijay Pasricha |
UDC |
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Mr. Rajesh Bansal |
UDC |
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Mr. Neeraj Jain |
LDC |
206 |
|
Mr. Harish Raheja |
OS |
207 |
Cashier/
Students Enquiry |
Mr. Santosh Kumar
Ms. Pooja Bhatia |
Cashier
LDC |
208 |
Housekeeping Lab |
Mrs. Meenakshi Sumbly |
Lecturer |
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Mrs. Nimisha Seth |
Lecturer |
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Mrs. Shweta Misra |
Asst. lecturer |
209 |
Store |
Mr. Anil Bhushan Chadha
Mr. Rajender Kumar |
Store Keeper
LDC |
210 |
Library |
Mr. Dinesh Namdev |
Librarian |
211 |
HOD(Food Production) |
Mr. R.K. Pradhan |
HOD |
213 |
PIHMAA |
Mr. R.K. Gupta |
Sr. Lecturer |
|
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Mr. Munesh Dadha |
Asst. Lecturer |
|
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Mr. Alok Kumar Mishra |
Asst. Lecturer |
|
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Ms. Shraddha Paul |
Asst. Lecturer |
214 |
HOD (Food Production) |
Mr. Balram Gautam |
HOD |
215 |
ATK Pantry |
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216 |
Food and Beverage Service |
Mrs. Anita Sharma |
Sr. Lecturer |
|
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Mr. Anil Goyal |
lecturer |
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Mr. Haokip |
Asst. Lecturer |
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Ms. Suniti Akansha |
Asst. Lecturer |
217 |
BTK |
Ms. Mamta Bist |
Lecturer |
218 |
QFK |
Mrs. Arti Ghai |
Lecturer |
219 |
Dietetic Deptt. |
Mrs. Anshu Singh |
Lecturer |
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Mrs. Sakshi sharma |
Asst. Lecturer |
220 |
Bakery Lab |
Mr. Sudeep Bose |
Sr. Lecturer |
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Mr. Rajat Gupta |
Asst. Lecturer |
|
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Mr. Yamin Khan Siddiqui |
Asst. Lecturer |
221 |
Computer Lab. |
Mr. Ashish Sharma |
Lecturer |
223 |
Security Room |
|
|
225 |
Hostel Warden |
Mrs. Nimisha Seth |
Girl's Hostel |
227 |
IGNOU Office/ Exam Cell |
Mr. Naresh Popli (BHM) |
Sr. Lecturer |
228 |
Room No. - 501 |
|
Guest House |
229 |
HOD |
|
|
230 |
Maintenance |
Mr. Rakesh Kumar |
LDC |
|
|
Mr. Om Parkash |
Electrician |
232 |
Canteen |
|
|
233 |
Room No. - 502 |
|
Guest House |
234 |
Room No. - 503 |
|
Guest House |
235 |
Residence |
Mr. Alok Shivapuri |
Principal |
236 |
Residence |
Mr. Anil Goyal |
Security Officer |
238 |
Mess |
|
|
239 |
Front Office Lab. |
Mr. Naresh Popli |
Sr. Lecturer |
240 |
Front Office Lab. |
Mr. Naresh Popli |
Sr. Lecturer |
241 |
Room No. 101 |
|
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Room No. 102 |
|
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204 |
Boy's Hostel |
|
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224 |
Girls Hostel |
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OFFICIALS OF THE INSTITUTE |
S. No |
NAME |
DESIGNATION |
1. |
Mr. ALOK SHIVAPURI |
Principal |
2. |
Mr. R. K. PRADHAN |
Head of Department |
3. |
Mr. BALRAM GAUTAM |
Head of Department |
4. |
Mr. R. K. GUPTA |
Senior Lecturer |
5. |
Mr. SUDEEP BOSE |
Senior Lecturer |
6. |
Mrs. ANITA SHARMA |
Senior Lecturer |
7. |
Mr. NARESH POPLI |
Senior Lecturer |
8. |
Mrs. MEENAKSHI SUMBLY |
Lecturer |
9.. |
Mrs. NIMISHA SETH |
Lecturer |
10. |
Mr. ANIL KUMAR GOYAL |
Lecturer |
11. |
Mrs. ANSHU SINGH |
Lecturer |
12. |
Ms. MAMTA BIST |
Lecturer |
13. |
Ms. ARTI GHAI |
LECTURER |
14. |
Mr. ASHISH SHARMA |
LECTURER |
15. |
Mrs. PRIYANKA PANDIT |
ASST. LECTURER |
16. |
Mr. VIPUL |
ASST. LECTURER |
17. |
Mr. RAJAT GUPTA |
ASST. LECTURER |
18. |
Mr. PANKAJ KUMAR SINGH |
ASST. LECTURER |
19. |
Mrs. SHWETA MISRA |
ASST. LECTURER |
20. |
Mr. ANAND KUMAR |
ASST. LECTURER |
21 |
Mr. SURESH KUMAR |
UDC-Accounts |
22.. |
Mr. HARISH RAHEJA |
Office Superintendent (offtg) |
23. |
Mr. VIJAY PASRICHA |
UDC |
24. |
Mr. A. B. CHADHA |
Store-Keeper |
25. |
Mr. RAJESH BANSAL |
UDC Accounts |
26. |
Mr. MANOJ KUMAR |
PA to Principal |
27. |
Ms. MANJU BALA |
Telephone Operator/UDC |
28. |
Mr. RAKESH KUMAR |
LDC |
29. |
Mr. SANTOSH KUMAR |
Cashier/LDC |
30. |
Mr. NEERAJ JAIN |
LDC |
31. |
Mr. Dinesh Namdev |
Librarian |
32. |
Mr. Arun Prasad |
LDC |
33. |
Mr. Kappil Takkar |
LDC |
34. |
Mr. Anil Kumar |
Peon |
35. |
Mr. Lokender Kumar |
Peon |
36. |
Mr. PRIYA SWAMY |
Driver |
37. |
Mr. P. SHAKTIVELU |
Gestetner Operator |
38. |
Mr. DHANI RAM KALA |
In wash up |
39. |
Mr. JAGDISH RAM |
Lab Assistant |
40. |
Mrs. NANDI DEVI |
Lab Assistant |
41. |
Mrs. SATYA DEVI |
Lab Assistant |
42. |
Mr. NARESH KALA |
Lab Assistant |
43. |
Mr. HARISH CHAND |
Lab Assistant |
44. |
Mr. RAM NARESH |
Lab Assistant |
45. |
Mr. KHUSHAL CHAND |
Lab Assistant |
46. |
Mr. RAJ KUMAR |
Lab Assistant |
47. |
Mr. OM PRAKASH |
Electrician |
48. |
Mr. RAM KUMAR |
Head Sweeper |
49 |
Mr. BALJEET |
Sweeper |
50.. |
Mr. KUNWAR PAL |
Sweeper |
51. |
Mr. DAYA NAND |
Sweeper |
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ANNEXURE
4
NAME & DESIGNATION OF APPELLATE AUTHORITY PIO/
APIOs |
| S.
No |
NAME
|
DESIGNATION |
1. |
Mr.
ALOK SHIVAPURI |
Principal
Member/ Secretary Board of Governors Appellate Authority |
2. |
Mr.
R. K. GUPTA |
Senior Lecturer |
3. |
Mr.
RAJESH BANSAL |
Assistant Public Information Officer |
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